This is a light & easy menu because we have A LOT going on this week….

Monday: Out to dinner with The Hubs. Kids will eat at a friend’s house.

Tuesday: Chicken Spaghetti, French Bread, & Salad

Chicken: $3
Spaghetti Noodles: from stockpile (free)
Carrots: from stockpile (free)
Peas: from stockpile (free)
Onion: 62¢
Bell Pepper: 98¢
Cream of Mushroom Soup: $1.25
Rotel: from stockpile (free)
Cheese: $2.46
French Bread: Free
Salad: Free
Total Cost: $8.31

Wednesday: Tacos and Chips with Salsa

Tortillas: $1.66
Ground Beef: $1.49
Taco Seasoning: Free
Tomatoes: $1.66
Cheese: $1
Chips: $3.98
Salsa: $1.50
Total Cost: $10.79

Thursday: Ham Steaks, Alfredo Pasta, Green Beans, Crescent Rolls

Ham: 98¢
Pasta: from stockpile (free)
Green Beans: from stockpile (free)
Crescents: Free
Total Cost: 98¢

Friday: Pepperoni Pizza

Crust: Free
Sauce: 54¢
Cheese: $2.22
Pepperoni: leftover from last week (free)
Total Cost: $2.76

Saturday: Chicken Nuggets, Macaroni & Cheese, & Salad

Chicken Nuggets: $2
Macaroni: 50¢
Salad: Free
Total Cost: $2.50

Sunday: Leftovers

6 days of dinners for $25!

Check out more menus at Menu Plan Monday!

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