Monday: Leftovers (We have SO much leftover food!)

Total Cost: $0

Tuesday: Pork Chops, Baked Potato and Buttery Corn (didn’t make last week)

Pork Chops: $2.94
Potatoes: 99¢
Corn: Free

Total Cost: $3.93

Wednesday: Mexican Chicken & Rice Casserole and Broccoli w/ Cheese Sauce

Chicken: $3
Rice: 50¢
Marinade: Free
Veggies: Free

Total Cost: $3.50

Thursday: Leftovers

Total Cost: $0

Friday: Pizza!

Frozen Pizza: $2

Total Cost: $2

Saturday: Chicken Spaghetti , Veggies, and Toast

Chicken: $1.64
Spaghetti: 25¢
Onion: 50¢
Cream Soup: $1
Cheese: 74¢
Veggies: Free
Bread: 50¢

Total Cost: $4.63

Sunday: Leftovers

Total Cost: $0

For more Menu Plans visit I’m an Organizing Junkie!

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