I had such a wonderful weekend! My husband and I celebrated our 6 year Wedding Anniversary, AND it was Mother’s Day. If you are guessing that I was pampered – you are right! 
Monday: Leftover Roast, Carrots, and Potatoes from Sunday Lunch
Tuesday: Ravioli, Salad, and Crusty French Baguette
Wednesday: Chicken Marsala, Veggies, and Leftover Baguette
Thursday: Sloppy Joes and Oven Fries
Friday: Baked Steak Burritos and Spanish Rice
Saturday: Slow Cooker Beef Stew and Biscuits
Sunday: Leftovers
For more Menu Plans visit I’m an Organizing Junkie!
{ 3 comments… read them below or add one }
I finally made the Crockpot Roast Sticky Chicken. It was super easy and everyone liked it. No one detected the cayenne pepper. Thanks for the recipe and the encouragement!
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Where do you find the Marsala wine? I love chicken marsala at Carraba’s and have seen several recipes for it, but I have not been able to find the wine.
Christy’s last blog post..Weekly Menu Plan for May 10-16
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Stacy,
Awesome – glad you liked it!
Christy,
I actually just use chicken broth instead.
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