I love my roast recipe! The meat comes out juicy and tender and I always eat too much of it!
I love that it is so easy too; it makes a great dinner for busy weeknights when there isn’t a lot of time to cook.
Crockpot Beef Roast
Beef Roast, 3-4 lbs
2 cups Baby Carrots
1 lb Red or White Potatoes, quartered
1 pkg Lipton Onion Soup Mix
2 cans Cream of Mushroom Soup
1 can Beef Broth
1. Place carrots and potatoes in crockpot.
2. Place roast on top of vegetables.
3. Pour soup mix, cream soup, and beef broth on top of roast.
4. Cook on low for 8 – 10 hours.
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