Menu Plan 3/21 – 3/27
Here is our menu for this week:
Scrambled Eggs, Fresh Fruit
Scrambled Eggs, Bacon, Fresh Fruit
Sausage Links, Toast, Fresh Fruit
Blueberry Banana Smoothies
PB&J, Baby Carrots, Cheese
“Snacky Lunch” – Yogurt, nuts, cheese, fruit, crackers, etc.
Roast Beef & Baby Swiss Sandwiches, Carrots, Fruit
Meatloaf, Garlic Mashed Red Potatoes, Asparagus
Beef & Vegetable Soup, Homemade Crusty French Bread
Crockpot Roast Sticky Chicken, Salad, Homemade Dinner Rolls
Penne with Chicken and Pesto, Salad, Garlic Toast
For more Menu Plans visit I’m an Organizing Junkie!