I’ve had a cold all week so last weeks menu did not go as planned. There will be some repeats for sure!
Monday: Bruschetta ‘n Cheese-Stuffed Chicken Breasts, Steamed Broccoli, & Rolls
Chicken: $1.60
Diced Tomatoes: 35¢
Mozzarella: $1
Stove Top: Free (from stockpile)
Total Cost: $2.95
Tuesday: Spaghetti with Garlic Toasted Breadsticks
Ground Beef: $1.30
Sauce: 61¢
Breadsticks: $2.14
Total Cost: $4.05
Wednesday: Leftovers
Total Cost: $0
Thursday: Fried Chicken, Mashed Potatoes, Corn
Chicken: $1.60
Potatoes: $1.75
Corn: 23¢
Total Cost: $3.58
Friday: Leftovers
Total Cost: $0
Saturday: Jambalaya, Corn, & Cornbread
Jambalaya Rice Mix: Free
Sausage: $2.50
Corn: 23¢
Cornbread: 72¢
Total Cost: $3.45
Sunday: Shepherd’s Pie & Salad
Ground Beef: $1.30
Mixed Veggies: 23¢
Leftover Potatoes: Free
Cheese: $1.67
Salad: $1
Total Cost: $4.20
For more Menu Plans visit Organizing Junkie!
Fall means cooler weather, changing leaves, pumpkin spice, and my most favorite, Halloween. Halloween is… Read More
Ghosts may give you goosebumps. Monsters may give you nightmares. But if you're on a… Read More
This time of year, you can buy cute baby costumes at a huge array of… Read More
With many restaurants shuttered and others offering only takeout and delivery, a lot of families… Read More
You might not be able to jet off on an around-the-world adventure, but that doesn't… Read More
When you're on the go, you may get hungry. If you've had a bad day,… Read More
View Comments
Thanks for taking the time to break the prices down.
Kelly