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Menu Plan Monday 2/23 – 3/1

I haven’t had a chance to go to the store yet this week, so I don’t know the prices of all the ingredients for my menu. I’m just going to post it without the cost breakdown. Also, we’ve been getting tired of eating so much leftover food, so this week we will have only one leftover night. I will be freezing half of almost every single meal this week. That should make the next few weeks much easier!

Monday: Meatloaf, Mashed Potatoes, and Veggies

Tuesday: Mini Chicken Pot Pies

Wednesday: Easy Italian Pasta Bake, Veggies, and Crusty French Baguette

Thursday: Cheesy Chicken Potato Chowder (from the freezer) and Crusty French Baguette

Friday: Slow Cooker Lasagna, Salad & Breadsticks

Saturday: Tacos, Beans, and Rice

Sunday: Leftovers

For more Menu Plans visit I’m an Organizing Junkie!

Stephanie

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Stephanie

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