Categories: Uncategorized

Menu Plan Monday 5/11 – 5/17

I had such a wonderful weekend!  My husband and I celebrated our 6 year Wedding Anniversary, AND it was Mother’s Day.  If you are guessing that I was pampered – you are right! 🙂

Monday:  Leftover Roast, Carrots, and Potatoes from Sunday Lunch

Tuesday:  Ravioli, Salad, and Crusty French Baguette

Wednesday:  Chicken Marsala, Veggies, and Leftover Baguette

Thursday:  Sloppy Joes and Oven Fries

Friday: Baked Steak Burritos and Spanish Rice

Saturday:  Slow Cooker Beef Stew and Biscuits

Sunday:  Leftovers

For more Menu Plans visit I’m an Organizing Junkie!

Stephanie

View Comments

  • Stacy,

    Awesome - glad you liked it!

    Christy,

    I actually just use chicken broth instead. :)

  • I finally made the Crockpot Roast Sticky Chicken. It was super easy and everyone liked it. No one detected the cayenne pepper. Thanks for the recipe and the encouragement!

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Stephanie

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