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Menu Plan Monday 2/9 – 2/15

Monday: Sloppy Joes and Oven Fries Buns: 50¢ Ground Beef: $1.30 Sauce: 20¢ Potatoes: 99¢ Total Cost: $3.12 Tuesday: Cheesy Chicken Potato Chowder (modified) and Crusty French Baguette Potatoes: 99¢ Chicken: $1.99 Chicken Broth: Free Frozen Broccoli: Free Cheese: 74¢ Flour: 25¢ Yeast: Free Egg: 8¢ Total Cost: $4.05 Wednesday: Mexican Chicken Casserole (modified) and Corn Chicken: $1.50 Salsa: 50¢ […]

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Menu Plan Monday 2/2 – 2/8

Monday: Leftovers (We have SO much leftover food!) Total Cost: $0 Tuesday: Pork Chops, Baked Potato and Buttery Corn (didn’t make last week) Pork Chops: $2.94 Potatoes: 99¢ Corn: Free Total Cost: $3.93 Wednesday: Mexican Chicken & Rice Casserole and Broccoli w/ Cheese Sauce Chicken: $3 Rice: 50¢ Marinade: Free Veggies: Free Total Cost: $3.50 Thursday: Leftovers Total Cost: $0 […]

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